The New York Times
How BuzzFeed’s Tasty Conquered Online Food
~14 min read · From 2017 · Those overhead food videos that you watch and watch? BuzzFeed’s Tasty has mastered the format to become one of the world’s most popular content producers. · Shared by 85, including Mark Kaigwa, blinch, ilaria defilippo, Preshit, Daniel Benchimol, ¯\_(ツ)_/¯🕶, Jeremy Caplan, Lelio Simi, Jennifer Hurst, Martin Stabe
The New Yorker
Anthony Bourdain and the Power of Telling the Truth
8 min read · From 2018 · In his final years, Bourdain attained a new sort of celebrity as an activist, a revered elder statesman, and an overt and uncompromising figure of moral authority. · Shared by 186, including luis antónio santos, Vincenzo Tremonte, Nando 💪🇦🇺🇦🇷, Mathew Ingram, Dominik Grolimund, Gabriele, Ron McIntyre, Joe Germuska, Liliane Ferrari ™, Alexandra Wong, Yann “shalf@mastodon.social” Heurtaux 不停, 𝐦𝐫𝐯𝐧 , Florian Hanke 🍎, Stephanie A Kowalski, Brian Solis, Gayla Trail, Liv 😷, Yvette d’Entremont, Thomas Power, Ward Plunet
The Guardian
How ultra-processed food took over your shopping basket
~20 min read · From 2020 · The long read: It’s cheap, attractive and convenient, and we eat it every day – it’s difficult not to. But is ultra-processed food making us ill and driving the global obesity crisis? · Shared by 174, including John Nosta, Jane, Esther Schindler, Jennifer Hurst, Jochen Burkhard, Emmy van Deurzen☀️🌍 🌻🌹🌳🇪🇺🇫🇷🇳🇱🇬🇧🇺🇸⭐️, Futurity News
National Geographic
This Tiny Country Feeds the World
~17 min read · From 2017 · The Netherlands has become an agricultural giant by showing what the future of farming could look like. · Shared by 289, including Dominik Grolimund, Tom Connor, Donneker, Matthias Lampe, Jacob Jarnvall, Sara Tian, Tibor Martini 🇺🇦, Werner Vogels, ἀποκαραδοκία, Thomas Power, Dez S. Papp, Nir Eyal, Charlie Oliver, Roland Wyss-Aerni, Liliane Ferrari ™, Esther Schindler, felixmichel, Jane, 🟣 Antonio Vieira Santos #FutureOfWork #InnoTrans2, Alain
POLITICO
The great nutrient collapse
Summary · ~15 min read · From 2017 · Rising levels of carbon dioxide in the atmosphere are not only causing global warming, they are actively harming the Earth’s food supply by depleting the nutrients in plants. Politico Pro agriculture reporter Helena Bottemiller Evich digs deep to explain how plants are in danger of becoming junk food. The air’s elevated levels of carbon dioxide are depleting crops’ minerals and vitamins and increasing their carbohydrate content. getAbstract recommends this article to people concerned about the falling nutritional content of the food on their plates. · Shared by 313, including Donneker, Andreia Costa 🇵🇹, Nils Hitze, Dez S. Papp, Katja Evertz, Matthias Lampe, Howard Getson, Sascha Brossmann (he/him) 🇪🇺🇺🇦, Stephen C Sanders, Dominik Grolimund, Isabel Drost-Fromm, Luzius Meisser, François-Oli Devaux, Tibor Martini 🇺🇦, Adam Tinworth, Alain, getAbstract, Jane, tjalve, Matthias Sala
Entrepreneur
How to Feed Your Brain to Combat Stress
3 min read · From 2019 · The right diet can fuel your success and happiness. · Shared by 312, including Matthias Lampe, Katja Evertz, Prof. Arun Kumar वाघचौरे, Katie Mazzocco, Evan Kirstel the $B2B Techfluencer, Jennifer Hurst, Real Marsha Wright®, Memen Isimo, Jonathan Kogan, Beth Price Almeida
The New Yorker
Don’t Eat Before Reading This
~11 min read · From 2014 · Anthony Bourdain’s 1999 memoir about working in Manhattan restaurants. “Gastronomy is the science of pain. It was the unsavory side of professional cooking that attracted me to it in the first place.” · Shared by 353, including DonDahlmann, M.G. Siegler, Aleyda Solis 🇺🇦, Dominik Grolimund, Stewart Alsop, Dr. A.S. Barwich, Ernie Smith, Oliver Reichenstein, Chris Messina, Esther Schindler, Herbert Bay, Craig Mod, Richard Deitsch, Mathew Ingram, Dan Gillmor, 𝐦𝐫𝐯𝐧 , Diego Paladino, Jane, Yann “shalf@mastodon.social” Heurtaux 不停, Ricky Yean
NPR
Food Shortages? Nope, Too Much Food In The Wrong Places
4 min read · From 2020 · Some Americans, fearing food shortages from COVID-19, have cleaned out supermarket shelves. Yet there's too much food in some places. Farmers are dumping milk and vegetables that they can't sell. · Shared by 21, including Brian Roemmele, Christopher Mims 🤌, Jennifer Hurst
Fast Company
These are the 76 climate solutions we need to scale up right now to have a chance
3 min read · From 2020 · Onshore wind power, utility-scale solar power, reduced food waste: These are just the first three of Project Drawdown’s plan to end the climate crisis with existing technologies. · Shared by 154, including Thomas Pleil, Tom Connor, Jennifer Hurst, Katja Evertz, Jansnet, Matthias Lampe
Fast Company
The untold origins of Apple’s groundbreaking design
6 min read · From 2020 · It all goes back to a food processor. · Shared by 111, including 瑞拿頭, Jennifer Hurst, Rifki Caesar Novaldin, Evan Kirstel the $B2B Techfluencer, Johannes Dornisch
The New York Times
‘There Is Plenty of Food in the Country’
7 min read · From 2020 · Americans have been alarmed by empty grocery shelves, but while food suppliers and retailers say they are struggling with surging demand, they insist the supply chain remains strong. · Shared by 65, including zeynep tufekci, Dan Gillmor, Jennifer Hurst, Jeff Nolan 🇺🇸🚀, Theodora (Theo) Lau - 劉䂀曼 🌻, John Nosta, Brian Laung Aoaeh, CFA, Tiffany Shlain, Charlie Shrem, ExApologist
Travel + Leisure
Stuck at Home? These 12 Famous Museums Offer Virtual Tours You Can Take on Your Couch
3 min read · From 2020 · Going into a self-quarantine can have many complex issues and complications beyond having enough food and supplies for two weeks. In terms of entertainment, it… · Shared by 657, including Peter Smith, Wesley Fryer, Ph.D. 🌎🎙🚀 (he/him), Joanna (J.F.) Penn, John Nosta, Jennifer Ouellette, Elinor Stutz, Guggenheim Museum, Dr Jim Walsh 🇪🇺🇺🇳, Emmy van Deurzen☀️🌍 🌻🌹🌳🇪🇺🇫🇷🇳🇱🇬🇧🇺🇸⭐️, 𝙎𝙝𝙚𝙡𝙡𝙮 𝙎𝙖𝙣𝙘𝙝𝙚𝙯 💡, Artnome, Danielle! 🌩, What's Trending, Massimo Pigliucci, AIGA, PTC, Thomas Power, 🌻 Laura Fitton (she/her) 🌻, Nigel Warburton 🇺🇦 #Abolishthemonarchy, Brooks Rainwater
Eater
The Best Cookbooks of Spring 2020
~20 min read · From 2020 · Dive into recipes from Melissa Clark, Nancy Silverton, Dominique Ansel, and more · Shared by 22, including Jennifer Hurst
Colossal
Japanese Chef Has Filled Notebooks with Delectable Illustrations of All of His Meals for 32 Years
2 min read · From 2020 · Some meals leave an impression—you might remember the cherry pie your grandma always made or a multi-course dinner consisting of toast and caviar, a mound of shaved truffle topping pasta, and wagyu… · Shared by 48, including Jennifer Ouellette, Stephanie A Kowalski, Jennifer Hurst, Alberto Cairo
The Guardian
Is factory farming to blame for coronavirus?
8 min read · From 2020 · Scientists are tracing the path of Sars-CoV-2 from a wild animal host – but we also need to look at the part played in the outbreak by industrial food production · Shared by 67, including Dr Rani Lill Anjum ☮️🌍🍀, Grzegorz Wapiński, Thomas Power, Jennifer Hurst, Elrond Burrell (he/him)
Scientific American
One Root Cause of Pandemics Few People Think About
3 min read · From 2020 · It’s our seemingly insatiable desire to eat meat · Shared by 77, including jorge-ferrer, Eric Vitiello, Jennifer Hurst, David Pearce, Simon C
