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La cocina y la comida

Collection by Rick Powell

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Open Culture

Cambridge University Professor Cooks 4000-Year-Old Recipes from Ancient Mesopotamia, and Lets You See How They Turned Out

2 min read · 2020-07-13 · Those of us who’ve dedicated a portion of our isolation to the art of sourdough have not suffered for a lack of information on how that particular sausage should get made. The Internet harbors…
Reader View · Shared by 7, including Rick Powell
blog.thermoworks.com

Grilled Chicken Shawarma: Flavorful Wraps Fresh at Home

7 min read · 2020-07-11 · Within any given food culture, there are divisions of kind. There are festal foods that are eaten only at feasts or on holidays. There are seasonal foods that are only eaten with the coming of various…
Reader View · Shared by 5, including Rick Powell
preposterousuniverse.com

103 | J. Kenji López-Alt on Cooking As and With Science

2020-07-06 · Cooking is art, but it’s also very much science — mostly chemistry, but with important contributions from physics and biology. (Almost like a well-balanced recipe…) And I can’t think of anyone better…
Reader View · Shared by 5, including Rick Powell
Serious Eats

How to Make Tadka

~14 min read · 2020-06-17 · Tadka, also known as tarka, refers to both a technique and the infused oil it produces, which adds an extra layer of flavor and texture in many Indian dishes. This guide will show you how to make it,…
Reader View · Shared by 9, including Rick Powell
Serious Eats

What Is Gluten? The Science Behind Great Dough

~12 min read · From 2020 · What "gluten-free" actually means, and how wheat protein enhances doughs, batters, and baked goods of all kinds.
Reader View · Shared by 8, including Rick Powell
chowhound.com

This One Secret Ingredient Is the Only Thing Between You and Flawless Rice Krispie Treats

2 min read · From 2020 · There's a secret ingredient you should be adding to your Rice Krispie treats that will make the dessert gooey, buttery, and wonderfully chewy.
Reader View · Shared by 4, including Rick Powell
chowhound.com

7 Ways to Churn Out Ice Cream without an Ice Cream Maker

6 min read · From 2020 · How to make ice cream without a machine: 7 methods for easy ice cream from plastic bag to food processor.
Reader View · Shared by 4, including Rick Powell
Bon Appétit

26 Creative Lentil Recipes That Go Way Beyond Soup

From 2020 · From soups to salads, here are our favorite recipes to cook with a pantry staple, lentils.
Shared by 9, including Rick Powell
Heated

How to Make Soup From Almost Anything

3 min read · From 2020 · Whether you’re following a recipe or improvising, the steps remain the same
Reader View · Shared by 20, including Rick Powell, Arin Basu, Mark Bittman
food
Serious Eats

In-N-Out vs. Five Guys vs. Shake Shack: The First Bi-Coastal Side-By-Side Taste Test

~12 min read · From 2020 · In-N-Out, Five Guys, and Shake Shack all have devout followings, but who really makes the best burger? It's a question that's debated far and wide on the internet and beyond, so we here at A Hamburger…
Reader View · Shared by 4, including Rick Powell
Serious Eats

How to Set Up a Prep Station Like a Pro Cook

6 min read · From 2020 · When cooking at home, you don’t need to set yourself up as rigorously as someone might in a restaurant kitchen, but there are still plenty of helpful tips to take from professional cooks. If you…
Reader View · Shared by 8, including Rick Powell
Eater

Eater Staffers Pick Their Favorite Smitten Kitchen Recipes

4 min read · From 2020 · From marbled banana bread to everyday meatballs, these are our editors’ favorite recipes from Deb Perelman’s blog
Reader View · Shared by 18, including Rick Powell
food
Serious Eats

11 Essential Tips for Better Pizza

6 min read · From 2020 · Making pizza is a year round activity for me, whether it's a no-knead, no-stretch pan pizza in the winter, a grilled pizza party in the summer, or a Neapolitan pie baked in my Baking Steel/KettlePizza…
Reader View · Shared by 8, including Rick Powell
mexiconewsdaily.com

Some Easter fare to enjoy while going crazy at home

From 2020 · Even if you can’t get together in person, you can at least prepare a lovely meal and share the recipes and a toast in a video call with those you care for.
Shared by 4, including Rick Powell
Serious Eats

10 Common Crimes Against Pasta You Don’t Have to Commit

6 min read · From 2020 · These are some of the worst things you can do when cooking pasta.
Reader View · Shared by 7, including Rick Powell
Serious Eats

How Pressure Cookers Actually Work

8 min read · From 2020 · Everything you need to know about how pressure cookers work, including answers to such questions as, "Who invented them?", "Will they explode?", and "What's up with cooking in Denver, Colorado?"
Reader View · Shared by 10, including Rick Powell
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